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Weddings Catering

Every wedding is unique and the menus we provide will be specifically created for your special occasion. Our service will be tailored to meet these requirements and our team will work closely with you to ensure our food and service is perfect for your wedding day.
Below is a selection of 3 menus we recently created. Please contact us to arrange a free consultation.

Sample menu 1

  • Sharing platter.
    • Continental meats and cheeses.
    • Marinated Mediterranean vegetables.
    • Olives.
    • Salted almonds.
  • Balsamic dipping oils and artisan breads.
  • Poached chicken breast on a bed of wilted spinach with mushrooms, french beans, buttered miniature potatoes and a creamy somerset cider brandy sauce.
  • Amaretto and chocolate torte with amaretto cream.
  • Hartington’s fine cheese – cheese course served with cheese biscuits and butter, celery, grapes and chutney.
  • Coffee and mints.

Sample menu 2.

  • Duck with beetroot,feta,green beans,walnuts on a bed of baby leaves drizzled with pomegranate vinaigrette.
  • Sirloin of roast beef with Yorkshire puddings, vanilla mash, seasonal vegetables and a shallot jus.
  • Tart au citron with raspberries and cream.
  • Coffee and mints.

Sample menu 3.

  • A selection of canapés.
  • Spit roast – pulled pork with bbq sauce, and shoulder of lamb with redcurrant jelly.
  • Selection of salads.
    • Dressed mixed leaves.
    • Potato salad.
    • Waldorf salad.
    • Tomato and pomegranate.
  • Farro with oven roasted vegetables, pistachios, olives and Parmesan.
  • Mixed bean salad with puy lentils, artichokes, peas, spinach and mint
  • Artisan rolls and butter.
  • A selection of desserts.
    • Profiteroles with a rich chocolate sauce.
    • Eton mess.
    • Lemon cheese cake.
    • Coffee and mints